Wholesale sale of traditional sweets in Yazd

Nabat is one of the traditional and popular Iranian sweets that have been used in ceremonies and parties since the past. This crystalline and transparent candy, in addition to its sweet and pleasant taste, also has many healing properties.

The plant is generally prepared from two main ingredients: Water: The water used in the preparation of candy must be completely clean and free of any impurities. Sugar: White or brown sugar is the main component of candy crystals.

Nabat production is a time-consuming and delicate process that includes the following steps: Preparation of sugar solution: In the first step, sugar is dissolved in water and a thick solution is prepared. Crystallization: the sugar solution is heated for a long time until its water evaporates and sugar crystals begin to form. Crystal growth: To grow crystals, cotton threads are suspended in the solution. Over time, sugar crystals grow on these threads and become candy. Drying: after the formation of crystals, the plants are removed from the solution and placed in a dry and cool place for complete drying.

The plant has its place as a natural and therapeutic substance in traditional medicine and it is used as a treatment for digestive problems. Also, this sweet with its mild and pleasant taste is a symbol of joy and happiness.

The plant, in addition to its abundant sweetness and pleasant taste, has many properties that make it appear as a useful medicine in traditional medicine. One of the prominent features of this sweet is its ability to provide energy to the body. Glucose, which is a type of sugar found in vegetables, is quickly digested in the digestive system and becomes a usable energy source for cells. This rapid transfer of energy to cells increases the level of efficiency in daily activities, including movement, thinking, and the functions of the cardiovascular system.

One of the benefits of cantaloupe is to relax the stomach. The sugar in it acts as an antacid and regulates the amount of stomach acid. This feature can be effective in relieving stomach pains, especially nervous stomach pains and reducing stomach inflammations. Also, it can help to reduce the feeling of nausea and reflux, and in this way, it causes comfort and relaxation of the stomach.

Soothingness of the plant is also one of its other features. As a quick source of energy, this sweet can be effective in dealing with fatigue and stress and can be used as a natural treatment in the face of some mental and nervous problems. Consuming sweets can increase the state of relaxation and satisfaction and is considered as a natural solution to reduce stress in everyday life.

Digestion speed is also one of the other advantages of cantaloupe. Glucose from this sweet is supplied to the digestive cells without the need for long digestion, which can improve the speed of food digestion and absorption of nutrients. In general, with its combination of sweet, energizing, and relaxing properties, the plant has a special place in the nutrition and diet of our Iranians and ultimately improves human health.

Nabat is a traditional Iranian sweet with many healing properties. Some of the most important properties of the plant are: Cough and sore throat relief Strengthen the immune system Reduce stress and anxiety Improve digestion Increase energy Reduce muscle pain Blood sugar regulation memory enhancement Improve blood circulation

The hot or cold nature of food in the language of traditional medicine is recognized based on the effects they have on the digestive system. In this context, the plant is known as a substance with a warm nature. This meaning indicates that its consumption can increase the heat of the body and help to improve the symptoms associated with coldness. From the point of view of traditional medicine, the consumption of nuts is effective in improving digestive problems such as reducing heartburn and relieving loss of appetite. For this reason, it is prescribed to treat heartache and other digestive problems.